How to Eat Rum Cake for Breakfast

You can read How to Eat Rum Cake for Breakfast in this page. This article shared by Claire Lower on Skillet, shared by Claire Lower to Lifehacker. If you want to read the full article please visit the link at the end of article. It is a well-documented fact that one of the main benefits of waffling a food is the subsequent increase in textured surface area. Those peaks and valleys offer crisp, crunch, and (sometimes) caramelization, while also acting as little sauce reservoirs. But the deeper magic of the waffle iron lies in its ability to…

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